Brewery : Sohomare Shuzō 惣誉酒造
Cuvée : Kimoto Tokubetsu Junmai 生酛特別純米
Volume : 6 x 720 mL

The traditional kimoto process was perfected during the Edo Period and makes use of the ambient lactic bacteria to protect the shubo (starter) from the undesirable microorganisms. Sohomare Shuzō makes a great sake to get more familiar with this style. Precise while remaining unquestionably kimoto, the acidity and the lactic notes make for a vast array of pairings. Simply tremendous with saba-bozushi (mackerel filet pressed sushi).

Total price / bottle : $59.68
Agency fees to be paid now / case : $61.06
Balance to be paid at SAQ / case : $297.00
Total price / case : $358.06

Coming soon